Ingredients
- ⅓ cup popcorn kernels
- 1 tablespoon white sugar
- 1 tablespoon vegan butter I used Earth Balance brand
- 1 tablespoon natural peanut butter
- ¼ teaspoon vanilla extract
Instructions
- Pop the popcorn in an air popper, or pop with whatever method you normally use (stove top or in the microwave works fine too).
- In the meantime, add the sugar, vegan butter, peanut butter, and vanilla extract to a small pot. Put over medium heat and stir together until the sugar is dissolved about 3 minutes. Remove from heat and drizzle across the popped popcorn while shaking the bowl. Stir to mix if needed. Let the popcorn cool for a few minutes before enjoying as it will be hot!
