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ottolenghi
54
Miso and peanut butter chickpea salad
Barley, tomato and watercress stew
Pappardelle with rose harissa, black olives and capers
Cheesy curried butter beans on toast
Pumpkin pappardelle pie
Bkeila, Potato and Butterbean Stew
Spicy Mushroom lasagne
Traybake Ragù
Oven chips and curry leaf mayo
Miso onions
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